Sunday brunch at Pebble Beach becomes something truly special with a trio of award-winning culinary talents. Join James Beard Award winner Alex Seidel of Denver's celebrated Fruition, James Beard Award winner Michael Schwartz of Miami's beloved Michael's Genuine, and pastry visionary Caroline Schiff, known for her imaginative New York–born creations. Together, they bring three distinct perspectives to the Monterey coast—each shaped by craft, character, and unmistakable skill. 

Seidel's farm-driven finesse, Schwartz's vibrant, ingredient-forward cooking, and Schiff's signature pastry artistry come together in a beautifully composed brunch that blends technique, personality, and sense of place. Set against the relaxed, remarkable backdrop of Pebble Beach, this is Sunday brunch at its most memorable. 

Expertly curated wine pairings from Napa Valley Vintners will elevate each course of this seated dining experience.