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From the cellar: Image #294
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From the cellar: Image #295
From the Cellar
hosted by Sumaiya Bangee and Danny Garcia and honoring Alpana Singh
Date & Time
Saturday, April 11th
7:00PM – 10:00PM
Location
The Beach & Tennis Club

An evening of rare vintages, masterful cuisine, and pure indulgence awaits at From the Cellar. Hosted by Danny Garcia, winner of Top Chef Season 21, alongside pastry chef Sumaiya Bangee—renowned for her creations at Crown Shy and as part of the Kent Hospitality Group—sip magnums and jeroboams of vintage wines while savoring dishes crafted by the world's top chefs. Against Pebble Beach's breathtaking coastal views, every bite and pour becomes a moment of luxury, flavor, and discovery. This is a celebration for those who live for exceptional wine, exquisite food, and unforgettable experiences.

This event will honor Alpana Singh, the first South Asian and youngest female to become a Master Sommelier, and owner of Alpana Restaurant, a chic wine-inspired bistro located in Chicago's historic Gold Coast neighborhood.

Important Information
  • Walk-Around Tasting
  • Indoor
  • Outdoor
  • Packages Available
Sold Out
General Admission
$325
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