Louis-Clément Prats, Winemaker
Louis-Clément Prats
Bordeaux-trained at Château Latour and shaped by a formative 2021 vintage at Clos de Tart, one of Artemis Domaines' Burgundy gems, this agronomist engineer and oenologist graduate joined Eisele Vineyard in early 2022. Benefiting from Helene Mingot's early mentorship, he now leads winemaking with precision and deep respect for place, crafting wines that faithfully reflect Eisele's exceptional terroir.
Participating Event:
Wine & Spirit Seminar
Hosted by Louis-Clément Prats and Sarah Prior
Region: Napa Valley, CA
Ballroom Central
Fri. April 10 | 10:00AM-11:30AM





