Ryan Bogdan, Sommelier

Ryan Bogdan joined Twin Farms in 2021 as a sommelier and rose to the position of Wine Director. He received his Sommelier Certification through the Court of Master Sommeliers and credits his oldest brother for inspiring him to join the wine profession. Born and raised in Buffalo, New York, Ryan's first job in the hospitality business was as a host at Olive Garden; he spent four years at various restaurants in the Philadelphia area before coming to Twin Farms. When he's not busy building the cellar or selecting wines for guests, Ryan spends time in the Finger Lakes region of New York, assisting the acclaimed winemaker Christopher Bates, M.S., of Element Winery.