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Land & Sea
Dinner hosted by Stephanie Izard, Tristen Epps-Long, and Laura & Sayat Ozyilmaz - Capital One Exclusive
Date & Time
Friday, April 10th
6:30PM – 10:00PM
Location
The Lodge at Pebble Beach | Stillwater

Set against the stunning shores of Pebble Beach, this dinner celebrates the finest flavors from land and sea, expertly paired and elevated through bold techniques and thoughtful presentation. Leading a team of trailblazing chefs is  James Beard Award™ winner and first female Top Chef winner Stephanie Izard, chef and owner of Chicago's acclaimed Girl & The Goat and Little Goat, Tristen Epps-Long,  James Beard Award™ nominee and winner of Top Chef Season 22, and Laura & Sayat Ozyilmaz, husband and wife team behind the Eastern Mediterranean restuarant Dalida, and multi- James Beard Award™ finalists.

Together, these chefs will craft a memorable dinner, balancing the richness of land with the freshness of the sea in inventive, beautifully executed dishes. Each course is thoughtfully paired with Penfold's exceptional wines, enhancing the flavors and elevating the meal into a seamless, sophisticated dining experience. This is an opportunity to experience a unique collaboration of talent, bringing the best of surf and turf to Pebble Beach in an unforgettable celebration of contemporary cuisine.

Expertly curated wine pairings from Penfolds will elevate each course of this seated dining experience.

Pours:

  • Penfolds Champagne Rosé Brut NV 

  • Bin 51 Riesling, Eden Valley 2024 

  • Bin 149 Cabernet Sauvignon, Wine of the World 2019 & St. Henri Shiraz, South Australia 2018 

  • BIN A, Reserve Chardonnay, Adelaida Hills 2022 

  • Grange Bin 95 Shiraz, South Australia 2021 

  • Grandfather Tawny 20+ year Southeastern Australia 

Penfolds is most known for our Shiraz and our art of blending including Shiraz and Cabernet Sauvignon. Wines for dinner would likely be: Champagne to start (Either Brut Rose NV or Brut Cuvee NV. Penfolds producing a true Champagne). Followed by either Bin 311 Chardonnay or Bin 51 Riseling depending on what is served. Followed by Bin 389 Shiraz Cabernet Sauv blend from AU, Quantum Bin 98 Cabernet Sauvignon Wine of the World or Grange Bin 95 Shiraz AU (one Icon wine depending on stock). For dessert, Great Grandfather 20yr tawny NV from AU. 

Important Information
  • Seated Event
  • Indoor
  • Packages Available
  • Capital One Cardholder Access
Sold Out

Featured Partners

Pebble Beach 2026

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